What is the Take a Buey Challenge?
This is a Food Challenge with a charitable character, which proposes a gastronomic challenge in which a group of 12 people have a maximum time to complete the food challenge under certain conditions.
Who can participate?
Any person of legal age who accepts the challenge, registers on the website and complies with all the rules and conditions involved in accepting the challenge, being aware at all times of their limitations and without putting their health at risk.
What is the Challenge?
Participants in the challenge must complete in 20 minutes (without leaving the table), the challenge of eating two Sarriko burgers with 3 Take a buey meat discs of 180 grams each, Cheddar cheese and caramelised onion, together with Cheeto-potatoes with Cheetos&Cheddar sauce and crispy bacon, 6 gyozas and 6 croquettes. During the race participants will be able to drink as much water or soft drinks as they need.
When and where will the Challenge take place?
It will take place in the Take a buey restaurant, in full view of the public. The challenge is scheduled to take place on 21 March from 19.00 h onwards.
How much does it cost to participate?
Registration to take part in the challenge costs €30 per person.